Chocolate Chip Cookies!

Chocolate Chip Cookies (Dairy Free/Gluten Free)

• 2 ½ cups blanched almond flour *
• ½ teaspoon celtic sea salt
• ½ teaspoon baking soda
• ½ cup grapeseed oil
• 1 tablespoon vanilla extract
• ½ cup agave nectar
• 1 cup chocolate drops

1. Combine dry ingredients in a large bowl
2. Stir together wet ingredients in a smaller bowl
3. Mix wet ingredients into dry
4. Form ½ 1-inch balls and press onto a parchment paper lined baking sheet
5. Bake at 350° for 7-10 minutes
6. Cool and serve

Makes 24 cookies

http://www.elanaspantry.com/dairy-free-gluten-free-chocolate-chip-cookies/print/

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