This past Sunday I cooked from 2 different places. Paleo Plan and The Gluten-Free Almond Flour Cookbook. All but one dish turned out good and honestly for me that is pretty darn good! Below are some pictures from what I cooked Sunday. I don't have pictures of everything.
Got a sweet tooth? This is from the book...Chocolate Chip Scones
Book...Pancakes (which I suck at, notice no after picture)
Turkey Carrot Quiche
Turkey Carrot Quiche
Paleo Pizza
There are a few things I would change about the pizza. But with my cooking I figured the first time to make it I should stick with what the recipe said. I would add mushrooms, olives, more peppers and prob other stuff...however it was AWESOME!
There are a few things I would change about the pizza. But with my cooking I figured the first time to make it I should stick with what the recipe said. I would add mushrooms, olives, more peppers and prob other stuff...however it was AWESOME!
I also made Scrumptious Sandwhich Bread (book) which is AMAZING especially when I also made Crockpot Pork Loin to eat on top! I that for lunch and dinner to day...yes that yummy! I have stuff to make Eggplant Parmesan (minus the cheese) (book) and Carrot Banana Muffins. I just didn't get around to that or the No Patato Salad, which I have stuff to make as well.
The best part about cooking at home is I know what went in my dish. Unlike what Central Market did to my love for their "in house Veggie Burger". When you have this good of stuff to eat at home you think twice about eating out!
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